Funeral Potatoes Recipe {Easy Make Ahead Casserole} - The Shortcut Kitchen (2024)

FAQs

Is funeral potatoes a Mormon thing? ›

Commonly served after LDS funerals, this cheesy potato casserole is the ultimate comfort food. If you've ever encountered Mormon funeral potatoes, you can attest that the salty, crispy, cheesy casserole is one of the most oddly satisfying creations that exists in America — nay, the world.

Topping Alternatives

While crushed cornflake cereal is the traditional topping, there are many others you could try, depending on your preferences. Here are a few ideas: Crushed Ritz crackers (about 40 crackers, crushed) Crushed potato chips (about 2 cups crushed)

Full of tender potatoes, gooey cheese, sour cream and topped with crispy Kellogg's corn flake cereal this savory casserole cannot be beat. Funeral potato with real potatoes is easy, cheesy, and delicious.

In many communities, close family members and friends gather at the church after the funeral to share a meal prepared by the women's Relief Society. Ham or turkey is served with potatoes, salad, and rolls, followed by dessert.

What should I wear to a Mormon funeral? It's appropriate to dress in formal attire at a Mormon funeral. For men, this usually means a suit and tie, and for women, a conservative dress, skirt and blouse, or suit and trousers. Women should make sure to cover their knees and shoulders.

Special K was introduced by the Kellogg Company in 1955 and was originally marketed as a way to lose weight. It is made mainly from grains such as rice, wheat, and barley, while Corn Flakes' main ingredient is, rightfully so, made with flakes of corn.

The flakes create a light and crispy coating that keeps the meat moist, and they're a great gluten-free alternative to breadcrumbs or crushed crackers. Think of it as coating your meat in hash browns.

Made from potatoes that have been cooked, mashed, and dehydrated to form powdered flakes, instant mashed potatoes can be a convenient alternative to potato starch. You can use an equal amount of instant mashed potatoes in place of potato starch to thicken or enhance the texture of soups, sauces, and gravies.

Funeral potatoes (also great potatoes, cheesy potatoes, hash brown casserole, cheesy hash browns, those potatoes, or party potatoes) is a traditional potato hotdish or casserole that is popular in the American Intermountain West and Midwest.

What state is known for funeral potatoes? The Beehive State is known for funeral potatoes. Like green jell-o and ambrosia salad, funeral potatoes are a beloved food among Utahns. There was even a pin illustrating funeral potatoes that circulated when Salt Lake City hosted the Olympic Games in 2002.

Are funeral potatoes the same as au gratin? ›

There's never a bad time to try your hand at whipping up this dish. You can put together this comforting cheesy potatoes recipe to serve as the perfect introduction to funeral potatoes. Essentially they're the same as a hash brown casserole or a dressed-up version of au gratin potatoes.

While no one is sure where exactly funeral potatoes originated, most sources attribute their spread to the Relief Society, a women's organization within the Church of Jesus Christ of Latter-day Saints. One responsibility of society members was attending to the needs of the bereaved, including meals.

These ooey-gooey potatoes may be named after funerals, because members of The Church of Jesus Christ of Latter-day Saints shared them at funerals.

Mormon funerals include many traditional hymns, prayers, and readings. You and your family shouldn't have to worry too much about picking out the hymns, prayers, readings, etc. that will be used during your loved one's Mormon funeral service.

No one really knows when or where the tradition of funeral potatoes comes from and you do find them at funerals and pot lucks from sea to shining sea. But Utah, in particular, the Church of Latter-Day Saints, has a particularly strong claim as the originator due to references in early Relief Society cookbooks.